Monday, 1 June 2015

Frozen Banana treats

I needed to use up some rapidly browning bananas today, whilst also creating something for tonight's pudding.
 I peeled three of the bananas and dipped them in a melted bar of chocolate. And quick sprinkle with sugar hearts and voila!

 After a few hours in the freezer they were ready to go. The girls both really enjoyed them after their dinner.
 I think next time I will try them with crumbled biscuit as a topping on the chocolate.

X x x


  1. What a great idea! I'm always left with over-ripe bananas as I'm the only one who likes them in our house.

    I'm so impressed how much you are able to do especially with a new baby in the house :) I have days where my 8 year old demands that much of my attention that I barely finish a cup of tea!

  2. I hate over ripe bananas! In fact I only like green bananas so I'm doing this once they start to go yellow!

  3. Thanks for this, pinning it it now. I read about these on a scrapbook blog and wondered how you made them, never thought it would be so simple!


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