After the huge success of peppermint cremes (which lasted less than 24 hours in the fridge, I decided to attempt coconut ice.
I've run out of red food colouring so I used blue. Of course realising after that the colouring adds nothing to the outcome of the sweet and is purely asthetic.
It's currently setting in the fridge. If it survives hubby spotting it when he gets in from work, I'll let you know how it turned out.
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