Today has been wet and miserable for the most part, so we decided to get baking and make some yummy treats for Daddy. A lack of eggs meant we needed to think a little on the clever side, but we soon came up with Jam Tarts. We used our newest jam, Grape, as I had a quarter filled jar from misjudging amounts when I made it.
DD loved rolling out the pastry and cutting out the circles and hearts. Most of the jam made it into the bases but I'm sure more than a little disappeared mysteriously between jar and baking tray.
As you can see above I need to label my plain and self raising flour in a more obvious fashion! We lost a lot of the jam in each one to the bottom of the oven. Luckily I picked up a frugal tip years ago about lining it with a bit of tin foil so the clean up took seconds.
And finally today I managed to take a good shot of the family all together on my phone. But if we are ever murdered in our beds I recon it was Baby D that did it based on this photo and that deadpan stare. She is usually the smiliest, happiest thing you have ever seen, I promise!